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Debbie Wolff: "They turned out great- though I added the sugar a…" Read More
4Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
1 SERVINGS
- 12 jalapeños (large)
- 1/2 cup vinegar
- 1/2 cup water
- 2 Tbsp. sugar (or honey, optional, but recommended)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars30g |
| Vitamin A25% |
| Vitamin C120% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Debbie Wolff 7 years ago
They turned out great- though I added the sugar as suggested and found that after a week or so I needed to add more vinegar. Next time I'll only use 1/2 the sugar amount. They lasted several weeks in the fridge.