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Ingredients
US|METRIC
1 SERVINGS
- 12 oz. fresh ginger (about 2 large hands)
- 1 red radish (large, optional)
- 1 1/2 Tbsp. kosher salt
- 1/2 cup rice vinegar
- 1 cup water
- 1 1/2 Tbsp. granulated sugar (optional)
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