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Ingredients
US|METRIC
4 SERVINGS
- barbecue sauce
- 1 cup spicy barbecue sauce (store-bought, such as Rattler BBQ Sauce)
- 1 cup tomato ketchup
- 1/4 cup molasses (not blackstrap)
- 1/2 cup bourbon (preferably Maker’s Mark)
- 1/2 cup honey
- 2 Tbsp. cider vinegar
- 3 cups light brown sugar (packed)
- 1 Tbsp. kosher salt
- 1 Tbsp. coriander seeds (ground)
- 1 Tbsp. smoked paprika (sweet)
- 1 1/2 tsp. ground cumin
- 1 1/2 tsp. dried thyme
- 1/2 tsp. ground allspice
- 1/2 tsp. ground ginger
- 1/2 tsp. hot red pepper flakes
- 3/4 tsp. celery salt
- 3/4 tsp. freshly ground black pepper
- 3/4 tsp. cayenne pepper
- 1/4 tsp. dry mustard
- 1/4 tsp. garlic powder
- 5 1/2 lb. chicken wingettes (see Note)
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Notes
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