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Ingredients
US|METRIC
1 SERVINGS
- 2 oz. oil packed anchovy fillets (drained)
- 2 cloves garlic (coarsely chopped)
- 3 large egg yolks
- 1 tsp. Dijon mustard
- 2 Tbsp. lemon juice
- 2 Tbsp. olive oil
- 1/2 cup vegetable oil
- 2 Tbsp. grated Parmesan cheese (finely)
- freshly ground black pepper
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat1440 |
| % DAILY VALUE |
| Total Fat160g246% |
| Saturated Fat20g100% |
| Trans Fat3.5g |
| Cholesterol690mg230% |
| Sodium2300mg96% |
| Potassium460mg13% |
| Protein30g |
| Calories from Fat1440 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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