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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 cups millet flour
- 1/2 cup tapioca starch
- 1 Tbsp. granulated sugar
- 1 1/2 tsp. xanthan gum
- 1/2 tsp. fine salt
- 1 cup unsalted butter (shortening, or leaf lard, cold and cut into 16 pieces)
- 8 Tbsp. cold water (divided)
- white rice flour (for rolling)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium80mg3% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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