Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
How To Make Tender, Juicy Turkey Breast in the Slow Cooker
THE KITCHN17Ingredients
75Minutes
80Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. unsalted butter (at room temperature)
- 2 cloves garlic (minced)
- 1 lemon (medium)
- 2 tsp. rosemary leaves (coarsely chopped fresh)
- 2 tsp. fresh thyme leaves (coarsely chopped)
- 1 1/2 tsp. kosher salt
- 1 tsp. sage leaves (coarsely chopped fresh)
- 1 tsp. paprika
- 1/2 tsp. freshly ground black pepper
- 1 bone-in skin-on turkey breast (5- to 7-pound, thawed if frozen)
- 1/2 cup chicken broth (low-sodium)
- 2 bay leaves
- 1 yellow onion (medium, quartered)
- 1 lemon (medium, quartered, use the zested one from the butter)
- 1 head garlic (halved crosswise)
- 3 thyme sprigs (fresh)
- 1 tsp. whole black peppercorns
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium520mg22% |
| Potassium115mg3% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes