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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sushi rice
- 2 Tbsp. rice vinegar
- 2 Tbsp. sugar
- 1 tsp. salt
- cucumber
- daikon (Pickled)
- sashimi grade tuna
- salmon (Sashimi grade)
- Japanese Mayo
- nori (Sushi Seaweed Sheets)
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