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How To Make Sugared Popcorn
BAKING WITH NYSSA AEDA4Ingredients
20Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 80 grams sugar
- 2 Tbsp. water
- 1 Tbsp. butter
- 3 cups popped popcorn
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium20mg1% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g4% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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