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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. fruit (fresh, 4 to 5 cups after prepping and slicing)
- 1 cup sugar
- 1 cup water
- 4 Tbsp. lemon juice
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NutritionView More
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140Calories
Sodium
Carbs
Fiber
Potassium
| Calories140Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium115mg3% |
| Protein |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars34g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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