How To Make Pulled Pork in the Slow Cooker

THE KITCHN(1)
Cassandra P.: "really delicious, did not have much fat to remove…" Read More
17Ingredients
80Minutes
310Calories

Ingredients

US|METRIC
  • 2 tablespoons kosher salt (preferably smoked)
  • 2 tablespoons dark brown sugar (packed)
  • 2 tablespoons paprika
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon chili powder
  • 1 tablespoon smoked paprika
  • 2 teaspoons dry mustard
  • 2 teaspoons garlic powder (no salt)
  • 2 teaspoons onion powder (no salt)
  • 1 teaspoon cornstarch
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon celery seeds
  • 1 pork shoulder butt (7 to 8 pounds with bone, 6 to 7 pounds if boneless)
  • 2 onions (medium, quartered)
  • 1 1/2 cups cola (cane-sweetened, not diet)
  • 1 cup apple cider vinegar
  • 2 tablespoons Worcestershire sauce
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    NutritionView More

    310Calories
    Sodium161% DV3860mg
    Fat18% DV12g
    Protein37% DV19g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories310Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol60mg20%
    Sodium3860mg161%
    Potassium790mg23%
    Protein19g37%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A70%
    Vitamin C15%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Cassandra P. a year ago
    really delicious, did not have much fat to remove that it made it necessary to strain.

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