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Ingredients
US|METRIC
4 SERVINGS
- 250 grams wheat flour
- 1/2 tsp. salt
- 2 Tbsp. oil
- 1/4 cup milk
- water (as required)
- 450 grams potatoes
- 80 grams onions
- 2 green chilies
- 40 grams carrot
- 60 grams tomato
- 1/4 cup yogurt
- 1 tsp. ginger garlic paste
- 1 tsp. fennel seeds
- 3 cardamom
- 1/2 tsp. coriander powder
- 1/4 tsp. Garam Masala
- 4 Tbsp. oil
- salt (as required)
- 2 sprigs mint leaves
- 1/4 cup coriander
- oil (for deep-frying)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium530mg22% |
| Potassium1010mg29% |
| Protein14g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber13g52% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C140% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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