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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. lasagna noodles (dried)
- olive oil
- salt
- 1 1/4 lb. pork sausage (uncooked spicy)
- 1 lb. ground beef
- 1 onion (large, chopped)
- 4 cloves garlic (minced)
- 28 oz. plum tomatoes (with their juice)
- 12 oz. tomato paste
- 28 oz. tomato sauce
- 1/2 tsp. freshly ground black pepper
- 1 pinch red pepper flakes (optional)
- 2 tsp. salt (divided)
- 15 oz. ricotta cheese (drained)
- 2 large eggs (beaten)
- 1 cup grated Parmesan cheese (divided)
- 2 Tbsp. olive oil
- 1 handful flat leaf parsley leaves (fresh, minced)
- 4 cups mozzarella cheese (grated)
- baking spray (or olive oil for greasing the pan)
- pasta (Large)
- noodles (Towels for)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat29g145% |
| Trans Fat0.5g |
| Cholesterol265mg88% |
| Sodium2890mg120% |
| Potassium1750mg50% |
| Protein60g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars21g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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