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Ingredients
US|METRIC
9 SERVINGS
- 1 whole beef tongue
- 16 cups water
- 1 onion (diced large)
- 2 carrots (peeled and diced)
- 2 stalks celery
- 6 garlic cloves
- 10 allspice berries (whole)
- 15 peppercorns (whole)
- 1/2 bunch thyme
- 1 bunch parsley
- 1 cup salt
- 1 cup sugar
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