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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. ahi (yellowfin tuna steaks)
- 1/4 cup sweet onion (thinly sliced)
- 1 scallion (sliced on bias, about 1/4 cup)
- 2 cloves garlic (minced)
- 2 tsp. black sesame seeds (toasted)
- 2 tsp. macadamia nuts (roasted and unsalted, chopped and toasted)
- 3 Tbsp. soy sauce
- 2 Tbsp. sesame oil
- 1/2 tsp. Hawaiian sea salt (or 'alaea, or coarse Kosher salt)
- 1/2 tsp. red pepper flakes (optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium340mg14% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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