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8Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 whole fish (such as mahi mahi, sea bass, or branzino, scaled and gutted)
- 2 Tbsp. olive oil
- 1 clove garlic (peeled and minced)
- 1 lemon (halved)
- 1 handful fresh herbs ( , such as rosemary and thyme)
- sea salt
- cracked black pepper
- garlic powder
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium790mg33% |
Potassium350mg10% |
Protein4g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber7g28% |
Sugars0g |
Vitamin A25% |
Vitamin C150% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Dana 5 years ago
Just returned from Greece and wanted to try making a whole fish. This was one of the best meals I’ve ever made!! Super easy instructions and so flavorful. I followed the instructions exactly and it came out perfectly. I look forward to making this for guests.