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Ingredients
US|METRIC
10 SERVINGS
- 2 Tbsp. unsalted butter
- 1 yellow onion (medium, finely chopped, about 2 cups)
- 1 lb. lean ground beef
- 1/2 tsp. fresh thyme (or dried)
- kosher salt
- freshly ground black pepper
- 1 1/2 cups green beans (frozen cut, thawed)
- 1 1/2 cups frozen peas (thawed)
- 1 1/2 cups frozen corn kernels (thawed)
- 1 cup carrots (fresh or frozen cut, thawed, if frozen)
- 1 lb. potato nuggets (frozen shredded)
- 6 Tbsp. unsalted butter (cut into cubes)
- 6 Tbsp. all purpose flour
- 1 cup milk
- 1/2 cup chicken stock
- kosher salt
- freshly ground black pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium260mg11% |
| Potassium570mg16% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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