11Ingredients
40Minutes
120Calories

Ingredients

US|METRIC
  • 2 cans reduced sodium chicken broth (14 ounces each, divided)
  • 2 tablespoons cornstarch
  • 1/2 pound firm tofu (cut into small chunks)
  • 1/4 pound fresh mushrooms (sliced)
  • 2 tablespoons light soy sauce
  • 3 tablespoons white vinegar
  • 1 teaspoon ground ginger
  • 1 teaspoon black pepper
  • 1 egg (lightly beaten)
  • 1 cup bean sprouts (fresh)
  • 1/2 teaspoon sesame oil
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    NutritionView More

    120Calories
    Sodium31% DV750mg
    Fat9% DV6g
    Protein22% DV11g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol40mg13%
    Sodium750mg31%
    Potassium350mg10%
    Protein11g22%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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