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Jasmine Danial: "This was so delicious and packed with flavor." Read More
19Ingredients
75Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 oz. woodear mushrooms
- 1 bunch green onions (cut into thirds)
- 8 cloves garlic
- 1/2 yellow onion (quartered)
- 12 black peppercorns
- 12 cups chicken stock
- 2 Tbsp. vegetable oil
- 1/2 lb. pork tenderloin (sliced thinly into 2" pieces)
- 1 Tbsp. ginger (grated)
- 1 cup bamboo shoots (sliced thinly)
- 1 Tbsp. chile paste
- 1/2 cup low sodium soy sauce
- 1/2 cup rice vinegar
- 1 tsp. white pepper
- 1/4 tsp. sugar
- 1 lb. firm tofu (cubed)
- 2 large eggs (beaten)
- 2 Tbsp. cornstarch (mixed into 1/4 cup water)
- green onions (for garnish, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium1130mg47% |
Potassium850mg24% |
Protein29g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber2g8% |
Sugars9g |
Vitamin A6% |
Vitamin C8% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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