Hot and Sour Soup

V FOR VEGGY
13Ingredients
25Minutes
120Calories

Ingredients

US|METRIC
  • 5 cups vegetable stock
  • 1 block firm tofu (cut into ½ inch cubes)
  • 1 shimeji mushroom (pack)
  • 4 ears corns (fresh, kernel only)
  • 5 tablespoons soy sauce
  • 5 tablespoons black vinegar
  • 1 teaspoon ground pepper
  • 1 teaspoon red chili pepper (crushed)
  • 6 tablespoons tapioca starch
  • 6 tablespoons water
  • 2 eggs (lightly beaten)
  • 2 scallion (thinly sliced)
  • 4 stalks cilantro (thinly sliced)
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    NutritionView More

    120Calories
    Sodium49% DV1170mg
    Fat8% DV5g
    Protein18% DV9g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories120Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium1170mg49%
    Potassium150mg4%
    Protein9g18%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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