14Ingredients
55Minutes

Ingredients

US|METRIC
  • 24 chicken wing (/drumette pieces)
  • 2 cups canola oil (for frying wings)
  • 1 cup flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • celery sticks (for serving)
  • blue cheese dressing (for serving)
  • sauce
  • 1/2 cup butter (one cube)
  • 1 cup red hot (Franks, Original Cayenne Pepper Sauce)
  • 3 dashes Worcestershire sauce
  • Tabasco (add a couple of dashes if you like 'em really hot)
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