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Jeremy Kahn: "Turned out great. Loaded it up into a bread bowl…" Read More
8Ingredients
45Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. frozen chopped spinach (thawed and squeezed dry)
- 8 oz. cream cheese (softened)
- 3/4 cup hellmann' or best food real mayonnais
- 1 1/2 cups shredded cheddar cheese
- 1 pkg. Knorr® Vegetable recipe mix
- 14 oz. artichoke hearts (drained and chopped)
- 8 oz. water chestnuts (drained and chopped)
- 2 cloves garlic (finely chopped)
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Directions
- Preheat oven to 350°.
- Combine all ingredients except 1/2 cup of cheddar cheese. Spoon into a 2-quart casserole, then top with remaining 1/2 cup of cheese.
- Bake for 35 minutes or until dip is hot. Dip, dip hooray!
NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium870mg36% |
| Potassium910mg26% |
| Protein23g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber11g44% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C50% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Jeremy Kahn 3 years ago
Turned out great. Loaded it up into a bread bowl. Only thing left out was the cheese, on purpose, and still tasted great.
No T. 8 years ago
Im very thankful you posted the temperature on your website as your packaging I have with the instructions lacks the temperature for cooking it. I used pepper jack, a full 8oz bar and skipped the water chestnuts, it is delicious!