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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (unsalted)
- 8 oz. cream cheese (softened)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 5 ears corn (Corn, cut off the cobb)
- 1/2 red onion (diced)
- 2 cloves garlic (minced)
- 1 red bell pepper (diced)
- 1 green bell pepper (diced)
- 1 jalapeno (diced, seeds removed for less heat)
- 1 lb. Monterey Jack cheese (grated)
- 2 green onions (sliced)
- 1 can diced green chiles (4 oz.)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. chile powder
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1360mg57% |
| Potassium390mg11% |
| Protein33g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C110% |
| Calcium100% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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