Hot Pepper Jelly

GRIT
9Ingredients
40Minutes
400Calories

Ingredients

US|METRIC
  • 10 serrano peppers (nice, plump, sliced 1⁄8-inch thick, include seeds)
  • 3 bell peppers (one each of red, yellow and green chopped into 1⁄8-inch cubes, optional to include seeds)
  • 10 jalapeño peppers (fresh, medium, chopped into 1⁄8-inch cubes, optional to include seeds)
  • 3 habaneros (medium, chopped into 1⁄8-inch cubes, optional to include seeds)
  • 2 Anaheim peppers (medium, chopped into 1⁄8-inch cubes, optional to include seeds)
  • 1 cup vinegar
  • 1 cup water
  • 1 box pectin (powdered)
  • 5 cups sugar
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    NutritionView More

    400Calories
    Sodium1% DV15mg
    Fat1% DV0.5g
    Protein4% DV2g
    Carbs34% DV101g
    Fiber16% DV4g
    Calories400Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber4g16%
    Sugars96g192%
    Vitamin A50%
    Vitamin C90%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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