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Adrianne Streckfus: "This is a very dense brownie/cake. It is definite…" Read More
8Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
16 SERVINGS
- 36.8 oz. Pillsbury Family Size Chocolate Fudge Brownie Mix
- 1 cup Land O Lakes Butter (melted)
- 1 cup brewed coffee (strong, at room temperature)
- 4 eggs (EGGLAND’S BEST)
- 3/4 cup Fisher® Chef's Naturals® Chopped Pecans
- 14 oz. Eagle Brand Sweetened Condensed Milk
- 11.75 oz. hot fudge topping (Smucker's®)
- 8 oz. frozen whipped topping (thawed)
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Directions
- Heat oven to 350°F. Spray 13x9-inch pan with Crisco® Original No-Stick Cooking Spray.
- In large bowl, stir together brownie mixes, butter, coffee, eggs and pecans until well blended. Pour into pan.
- Bake 30 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean
- In 1-quart saucepan, heat milk and fudge topping over medium-low heat about 5 minutes, stirring constantly, until hot (mixture must be hot). Cool brownies 5 minutes; poke several times with long-tined fork, wiping fork with paper towel if necessary. Pour hot fudge mixture over brownies. Cool 35 minutes before serving. Serve warm with whipped topping.
NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium380mg16% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Adrianne Streckfus 3 years ago
This is a very dense brownie/cake. It is definitely better warm. Our family liked it. The ingredient list did not mention that you buy 2 boxes of the brownie mix which did throw me off a bit at the grocery store.