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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. Pure Wesson Canola Oil
- 1 pkg. steamed white rice (16 oz each frozen P.F. Chang's®)
- 5 Hebrew National Beef Franks (halved lengthwise, sliced, from 12-oz pkg)
- 1 1/2 cups frozen peas and carrots
- 2 Tbsp. La Choy Lite Soy Sauce
- 3/4 cup egg beaters (® Original)
- 2 Tbsp. Pure Wesson Canola Oil
- 1 pkg. steamed white rice (16 oz each frozen P.F. Chang's®)
- 5 Hebrew National Beef Franks (halved lengthwise, sliced, from 12-oz pkg)
- 1 1/2 cups frozen peas and carrots
- 2 Tbsp. La Choy Lite Soy Sauce
- 3/4 cup egg beaters (® Original)
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