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Ingredients
US|METRIC
2 SERVINGS
- 2 avocados (medium ripe)
- 1/4 cup green onions (coarsely chopped)
- 1/2 cup fresh parsley (coarsely chopped, or cilantro, or 1 tbsp dried if fresh is unavailable)
- 2 Tbsp. lime juice (organic)
- 1 tsp. chopped garlic (coarsely)
- 1/4 tsp. sea salt (pink rock or grey)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium1110mg32% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber15g60% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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