Hot Corn Dip Recipe | Yummly

Hot Corn Dip

CULINARY HILL
16Ingredients
45Minutes
340Calories
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Ingredients

US|METRIC
  • 1 tablespoon butter (plus more for buttering the dish)
  • 24 ounces frozen corn (see notes)
  • 1 red onion (diced)
  • 2 jalapeno peppers (seeded and minced)
  • salt
  • freshly ground black pepper
  • 2 cloves garlic (minced)
  • 8 ounces cream cheese (softened)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 8 ounces cheese (Roth GranQueso, shredded)
  • 4 ounces green chiles
  • 3 scallions (thinly sliced, plus more for garnish)
  • 1 teaspoon chili powder
  • 2 tablespoons fresh cilantro (minced, for garnish, optional)
  • tortilla chips (for serving)
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    NutritionView More

    340Calories
    Sodium17% DV410mg
    Fat37% DV24g
    Protein20% DV10g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories340Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol60mg20%
    Sodium410mg17%
    Potassium360mg10%
    Protein10g20%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C60%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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