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Hot Caramelized Onion Dip with Bacon and Gruyere
SPICY SOUTHERN KITCHEN11Ingredients
50Minutes
180Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 bacon strips
- 2 sweet onions (halved and thinly sliced)
- 1/4 tsp. sugar
- 1/4 tsp. sea salt
- 1 Tbsp. dry sherry
- 1/4 tsp. Tabasco
- 1/2 tsp. chopped fresh thyme
- 1 cup shredded Gruyere cheese
- 1/2 cup sour cream
- 1/2 cup mayo
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium320mg13% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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