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7Ingredients
35Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (slightly softened)
- 1/2 cup salsa (I used mild, but use a spicier one if you prefer)
- 16 oz. chili beans
- 1 1/2 cups colby jack cheese (shredded)
- 2 green onions (chopped)
- 1 tomato (chopped)
- tortilla chips (for serving)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1520mg63% |
| Potassium860mg25% |
| Protein23g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leah H. 6 years ago
Everyone at our party loved the dip! I was worried about using whole beans in a dip but they were soft and the dip was delicious