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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. cream cheese (softened)
- 1 lb. sliced corned beef (deli, or pastrami, cut into 1-inch pieces)
- 1 cup sauerkraut (drained well, squeezed very dry)
- 1/4 cup sweet pickle relish
- 2 Tbsp. mayonnaise
- 2 Tbsp. sour cream
- 1 Tbsp. ketchup
- 1 Tbsp. Dijon mustard
- 1 tsp. worcestershire sauce
- 1 tsp. freshly ground black pepper
- 1 pinch cayenne pepper (or to taste)
- 4 oz. Gruyere cheese (shredded)
- 4 oz. cheese (shredded Emmenthaler)
- crackers
- bread
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium390mg16% |
| Potassium100mg3% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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