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Ingredients
US|METRIC
1 SERVINGS
- 8 oz. whipped cream cheese (about 1 cup)
- 1/2 cup fresh dill (finely chopped)
- 1/4 cup prepared horseradish
- kosher salt
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1710mg71% |
| Potassium490mg14% |
| Protein14g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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