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Horseradish And Garlic Prime Rib
FOOD NETWORK UK
19
Ingredients
2
Hours
Read Directions
Horseradish And Garlic Prime Rib
Food Network UK
Read Directions
Ingredients
US
|
METRIC
SERVINGS:
3
beef roast
(rib prime rib, about 2.7kg)
5
garlic cloves
(smashed, plus 2 heads garlic, halved)
125
grams
prepared horseradish
(or grated fresh)
100
grams
sea salt
50
grams
ground black pepper
(freshly)
120
milliliters
extra-virgin olive oil
2
carrots
(peeled and chopped)
2
parsnips
1
red onion
(halved)
1
tablespoon
unsalted butter
extra-virgin olive oil
900
grams
mushrooms
(assorted, such as cremini, oyster, shiitake, chanterelle, or white, trimmed and sliced)
2
thyme sprigs
(fresh)
ground black pepper
sea salt
120
milliliters
cabernet sauvignon
60
milliliters
beef broth
(reserved, drippings from roast or low-sodium canned broth)
60
milliliters
double cream
1
tablespoon
fresh chives
(minced)
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