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Cindy Lore: "Excellent, my family loved every bit, I will make…" Read More
20Ingredients
90Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. bacon drippings (or cooking oil)
- 1 onion (medium, chopped)
- 1 green bell pepper (medium, chopped)
- 4 garlic cloves (minced)
- 16 oz. black-eyed peas (bag of frozen, See Kitchen Notes for using dried beans)
- 1 smoked ham hock (small to medium, about 1 pound)
- 8 cups water
- 14 oz. diced tomato (or 1.5 cups fresh or frozen, diced)
- 2 cups smoked ham
- 1/2 andouille sausage
- 1/2 tsp. dried thyme
- 1 tsp. dried oregano
- 2 bay leaves
- 1 dash hot sauce (Tabasco)
- salt
- pepper
- pepper sauce
- 2 cups water (for rice)
- 1/4 tsp. salt
- 1 cup white rice (uncooked)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol<5mg1% |
Sodium370mg15% |
Potassium290mg8% |
Protein21g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C50% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cindy Lore 7 years ago
Excellent, my family loved every bit, I will make this again ... good to make corn bread to go with it.