Hong Thaimee’s Kale Fried Rice Recipe | Yummly

Hong Thaimee’s Kale Fried Rice

FOOD REPUBLIC
17Ingredients
30Minutes
900Calories
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Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1 tablespoon chopped garlic
  • 3 eggs
  • 1/2 cup cherry tomatoes (halved)
  • 1/4 cup chopped onion
  • 1 cup chicken (protein of your choice, such as, pork or beef tenderloin, or tofu, cut into bite-size pieces, or whole peeled and deveined medium shrimp)
  • 4 cups jasmine rice (steamed and cooled, leftover rice is great!)
  • 1 cup kale leaves (chopped)
  • 2 tablespoons mushroom sauce (or soy sauce, to taste)
  • 2 teaspoons sugar (to taste)
  • black pepper (or freshly ground white)
  • lime wedges
  • sliced cucumber
  • scallions
  • cilantro sprigs
  • fish sauce
  • fried egg
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    NutritionView More

    900Calories
    Sodium5% DV115mg
    Fat22% DV14g
    Protein61% DV31g
    Carbs54% DV161g
    Fiber20% DV5g
    Calories900Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol195mg65%
    Sodium115mg5%
    Potassium650mg19%
    Protein31g61%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate161g54%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A60%
    Vitamin C60%
    Calcium15%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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