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Hong Kong Style Chee Cheong Fun 港式猪肠粉
EAT WHAT TONIGHT18Ingredients
┅Seconds
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 80 grams rice flour
- 1 Tbsp. tapioca flour
- 1/2 Tbsp. wheat starch ((澄粉))
- 450 mL water
- 1/2 tsp. salt
- 1/2 Tbsp. cooking oil
- 200 grams fresh prawns (diced, / char siew, For char siew recipe, you can refer here.)
- 1 tsp. corn flour
- 1/2 tsp. sesame oil
- 1 dash pepper
- 40 mL light soya sauce (adjust according to how salty you prefer it to be)
- 60 mL water
- 1 1/2 tsp. sugar
- 1/4 tsp. chicken (powder)
- 1/4 tsp. sesame oil
- spring onion (Some diced)
- sauce (Some XO)
- fried shallots (Some)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol70mg23% |
Sodium1420mg59% |
Potassium360mg10% |
Protein13g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A8% |
Vitamin C4% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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