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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup all purpose flour
- 1/2 cup polenta (or very coarse yellow cornmeal)
- 1/3 cup sugar
- 1 1/2 tsp. baking powder
- 1 pinch salt
- 4 Tbsp. butter (melted and cooled slightly)
- 3 Tbsp. honey
- 1 egg
- 1/2 cup buttermilk
- 1/2 cup sweet corn kernels
- creme fraiche (as needed for serving)
- honey (as needed for serving)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium180mg8% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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