Honey-Glazed Pear Upside Down Cake Recipe | Yummly

Honey-glazed Pear Upside Down Cake

I CAN'T BELIEVE IT'S NOT BUTTER!(1)
Mary S.: "Amazing, add a little fruit juice and it comes ou…" Read More
9Ingredients
75Minutes
260Calories
Read Directions
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Ingredients

US|METRIC
  • 10 tablespoons i can't believe it's not butter! spread
  • 1/4 cup honey
  • 3 pears
  • 1 cup sugar
  • 2 teaspoons lemon juice
  • 1 teaspoon grated lemon peel
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/4 teaspoon fresh thyme leaves
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    Directions

    1. Preheat oven to 350°. Spray 9-inch nonstick cake pan with cooking spray; set aside.
    2. Cook 2 tablespoons I Can't Believe It's Not Butter!® Spread, honey and lemon juice in 12-inch nonstick skillet over medium-high heat, stirring constantly, 4 minutes or until dark golden brown. Add pears and thyme and cook, stirring frequently, 7 minutes or until pears are golden and coated with sauce. Turn into prepared cake pan; set aside.
    3. Combine sugar with lemon peel with wire whisk in medium bowl. Whisk in eggs, then flour just until combined. Microwave remaining 8 tablespoons (1/2 cup) Spread in small microwave-safe bowl at HIGH 15 seconds or until melted. Whisk into flour mixture, then pour over pears.
    4. Bake 35 minutes or until top of cake is golden and toothpick inserted in center comes out clean. Cool 15 minutes on wire rack. Run knife around edge of cake to loosen. Invert cake onto serving plate.
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    NutritionView More

    260Calories
    Sodium4% DV105mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol40mg13%
    Sodium105mg4%
    Potassium95mg3%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars32g64%
    Vitamin A10%
    Vitamin C6%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Mary S. 2 years ago
    Amazing, add a little fruit juice and it comes out perfect.

    PlanShop