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Honey-baked Feta With Lavender, Thyme and Rye Crisps
GREAT BRITISH CHEFS9Ingredients
65Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams feta cheese
- 1/2 loaf rye bread
- 4 Tbsp. olive oil
- 1 garlic cloves (halved)
- 4 Tbsp. runny honey
- 4 sprigs thyme
- 2 lavender (sprigs, or half a teaspoon of dried lavender)
- sea salt
- freshly ground black pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol45mg15% |
Sodium1210mg50% |
Potassium170mg5% |
Protein13g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber4g16% |
Sugars22g |
Vitamin A6% |
Vitamin C4% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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