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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breast (/ or thigh, about 300g, cut into 1 inch cubes)
- 1 Tbsp. corn flour
- 2 Tbsp. honey
- 1 1/2 Tbsp. Sriracha sauce (or to taste)
- 1 Tbsp. hot water
- 1 tsp. ginger (grated)
- 1 clove garlic (minced)
- salt
- pepper
- 2 Tbsp. cooking oil
- spring onions (Chopped, to garnish, optional)
- toasted sesame seeds (to garnish, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium850mg35% |
| Potassium970mg28% |
| Protein50g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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