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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 2 Tbsp. toasted sesame oil
- 2 Tbsp. rice vinegar
- 2 Tbsp. brown sugar
- 2 Tbsp. soy sauce
- 2 garlic cloves
- 1 Tbsp. fresh ginger (grated)
- 1 Tbsp. sesame seeds
- 4 green onions (sliced)
- 1 1/2 lb. salmon
- glaze (Honey Sriracha)
- 1/4 cup honey
- 2 Tbsp. Sriracha sauce (depending on heat preference)
- 1 tsp. toasted sesame oil
- 1 tsp. soy sauce
- 1/2 tsp. fresh ginger (grated)
- 1/2 tsp. sesame seeds
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium830mg35% |
| Potassium680mg19% |
| Protein36g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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