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Ingredients
US|METRIC
12 SERVINGS
- 56 grams unsalted butter (left at room temp for 10 minutes)
- 1 cup rolled oats (not quick cook)
- 1/4 cup plain flour
- 3 Tbsp. light brown sugar
- 113 grams unsalted butter (melted and slightly cooled)
- 1/3 cup runny honey
- 1 tsp. vanilla extract
- 2 large eggs
- 1/2 cup yoghurt (natural, you can substitute Greek yoghurt)
- 1/2 cup plain flour
- 1/2 cup light brown sugar
- 1/2 tsp. baking powder
- 1/2 tsp. bicarbonate of soda
- 1 pinch salt
- 3/4 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cloves
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium120mg5% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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