Step 1 of 8
Honey-Soy Marinated Cod
Whisk together the honey, soy sauce, garlic, and ginger in a medium mixing bowl. Place the cod fillets in the bowl and turn a few times to coat with marinade.
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Step 2 of 8
Honey-Soy Marinated Cod
Cover the bowl with plastic wrap and transfer to the refrigerator for at least 30 minutes, and no longer than 8 hours.
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Step 3 of 8
Honey-Soy Marinated Cod
Preheat the oven to 375°F.
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Step 4 of 8
Honey-Soy Marinated Cod
Spray a square baking dish with nonstick cooking spray.
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Step 5 of 8
Honey-Soy Marinated Cod
Remove the bowl from the refrigerator. Transfer the fillets to the baking dish and pour marinade over top.
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Step 6 of 8
Honey-Soy Marinated Cod
Bake the cod on middle rack of oven until fish is opaque in the center and just starts to flake with a fork, 10-20 minutes, depending on thickness of fillets.
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Step 7 of 8
Honey-Soy Marinated Cod
Check to see that cod is done. Remove from oven or add time as needed.
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Step 8 of 8
Honey-Soy Marinated Cod
Plate the cod and drizzle the thickened marinade over top. Serve immediately.
