Honey Roasted Parsnips – Side Dish Ideas

COOKING JOURNEY
9Ingredients
45Minutes
160Calories

Ingredients

US|METRIC
  • 500 grams parsnips (or 2 big parsnips)
  • 1 tablespoon olive oil
  • 1 teaspoon sesame seeds
  • 1 tablespoon kale (or parsley for serving)
  • 1/4 teaspoon sea salt (Himalayan, ground)
  • 1/2 teaspoon pepper (mix ground)
  • 3/4 tablespoon honey
  • 1 teaspoon vinegar
  • 2 teaspoons olive oil
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    NutritionView More

    160Calories
    Sodium7% DV160mg
    Fat9% DV6g
    Protein2% DV1g
    Carbs9% DV26g
    Fiber24% DV6g
    Calories160Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium480mg14%
    Protein1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A2%
    Vitamin C35%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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