Honey Pound Cake

EN MI COCINA HOY (2)
Denise: "Looks great but could make it until 8 lef5 a revi…" Read More
8Ingredients
60Minutes
810Calories

Ingredients

US|METRIC
  • 1 cup honey
  • 118 grams butter (unsalted)
  • 2 eggs (at room temperature)
  • 1/2 cup milk (warm, 20 seconds in the microwave on high)
  • 1/2 teaspoon apple cider vinegar (or white)
  • 1 pinch salt (or 1/4 teaspoon)
  • 2 1/2 cups all purpose flour (sifted)
  • 1 tablespoon baking powder
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    NutritionView More

    810Calories
    Sodium29% DV700mg
    Fat43% DV28g
    Protein25% DV13g
    Carbs44% DV132g
    Fiber8% DV2g
    Calories810Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol170mg57%
    Sodium700mg29%
    Potassium240mg7%
    Protein13g25%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate132g44%
    Dietary Fiber2g8%
    Sugars72g144%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Denise 6 months ago
    Looks great but could make it until 8 lef5 a review
    Edirin a year ago
    It was lovely my first cake ever baked

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