Honey Pie Recipe | Yummly

Honey Pie

NIGELLA
14Ingredients
80Minutes
340Calories

Ingredients

US|METRIC
  • 225 grams plain flour
  • 1/2 teaspoon fine sea salt
  • 125 milliliters light olive oil (mild and)
  • 60 milliliters full-fat milk
  • 100 grams unsalted butter (soft)
  • 150 grams caster sugar
  • 15 milliliters polenta (tablespoon fine, not instant or cornmeal)
  • 2 teaspoons salt (maldon)
  • 1 teaspoon vanilla paste (or extract)
  • 175 milliliters runny honey (good)
  • 3 large eggs
  • 150 milliliters double cream
  • 2 teaspoons cider vinegar
  • 1/4 teaspoon salt (maldon)
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    NutritionView More

    340Calories
    Sodium20% DV490mg
    Fat31% DV20g
    Protein6% DV3g
    Carbs13% DV38g
    Fiber0% DV0g
    Calories340Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol80mg27%
    Sodium490mg20%
    Potassium60mg2%
    Protein3g6%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber0g0%
    Sugars26g52%
    Vitamin A10%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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