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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups gingersnap cookies (crushed, about 30)
- 1/4 cup sugar
- 6 Tbsp. butter (melted)
- 3 pkg. cream cheese (8 ounces each, softened)
- 1 cup honey (divided)
- 1 Tbsp. lemon juice
- 2 tsp. gingerroot (minced fresh)
- 4 large eggs (lightly beaten)
- 3 pears (peeled and chopped medium, about 1-1/2 cups, divided)
- 1/3 cup golden raisins
- 1 Tbsp. butter
- 1 cup chopped pecans (toasted)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium350mg15% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars39g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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