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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup honey
- 1/3 cup Dijon mustard (smooth)
- 1/4 cup plain lowfat yogurt
- 1/4 cup olive oil
- 2 tsp. ground turmeric (McCormick®)
- 1/2 tsp. McCormick Thyme Leaves
- 3 boneless, skinless chicken breasts (about 8 ounces each)
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Directions
- Preheat oven to 400°F. Mix all ingredients, except chicken, in medium bowl with wire whisk until well blended. Reserve and set aside 3 tablespoons for brushing.
- Place chicken in large re-sealable plastic bag or glass dish. Add remaining marinade; turn to coat well. Refrigerate 1 hour or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- Place chicken in glass baking dish sprayed with no stick cooking spray. Bake 15 minutes. Brush with reserved marinade. Bake 5 to 10 minutes longer or until chicken is cooked through. Let stand 5 minutes before serving.
NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium120mg5% |
| Potassium480mg14% |
| Protein22g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars37g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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