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Ingredients
US|METRIC
18 SERVINGS
- 20 chicken legs
- 1 cup honey
- 1/2 cup stone ground mustard (contains whole mustard seeds)
- 2 tsp. soy sauce
- 2 tsp. curry powder (yellow, red can be quite hot; yellow is milder)
- 2 tsp. fine salt
- 1 tsp. ground ginger
- 1 tsp fresh ground pepper (fresh)
- salt (extra, for sprinkling)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium450mg19% |
| Potassium310mg9% |
| Protein26g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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