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Honey Lemon Glazed Salmon with Spinach Saute
ALLRECIPES12Ingredients
25Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon
- 1/4 cup honey
- 1 lb. salmon fillets
- Spice Islands Black Pepper (Freshly ground, Adjustable Grinder)
- 1 1/2 tsp. Mazola Corn Oil
- 1/2 cup red onions (thinly sliced)
- 2 cloves garlic (thinly sliced)
- 5 oz. baby spinach (fresh)
- 1/4 cup dry white wine
- 1/4 tsp. Spice Islands Crushed Red Pepper
- 1/8 tsp. salt
- 1 Tbsp. toasted pine nuts (chopped)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium170mg7% |
| Potassium750mg21% |
| Protein25g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars18g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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