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Honey Glazed Grilled Salmon + Carrot Slaw with Miso-Ginger Dressing
A THOUGHT FOR FOOD16Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. salmon fillet (wild-caught Alaskan, skin on)
- 2 Tbsp. honey
- 2 tsp. olive oil
- 2 tsp. ground ginger
- 1/3 cup orange juice
- 1 Tbsp. lime juice
- 2 Tbsp. soy sauce
- 4 cups carrots (grated peeled)
- 1 scallion (light and dark green parts only, chopped)
- 1/4 cup raisins
- 1/4 cup rice wine vinegar
- 2 Tbsp. fresh ginger (minced)
- 1 tsp. sesame oil
- 1 Tbsp. white miso paste
- 2 tsp. honey
- 1/2 tsp. red pepper flakes
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium350mg15% |
| Potassium510mg15% |
| Protein16g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A170% |
| Vitamin C20% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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